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RUBUSOSIDE
Product Details
Category
Cosmetic Sweeteners
Molecular Formula
C32H50O13
CAS Number
64849-39-4
Purity
0.99
Solubility
DMSO (Slightly), Methanol (Slightly, Sonicated), Water (Slightly)
Storage
Hygroscopic, Refrigerator, under inert atmosphere
Boiling Point
802.5±65.0 °C(Predicted)
Melting Point
178～181℃
Molecular Weight (g/mol)
642.73
Physical State
Neat
InChI Key
YWPVROCHNBYFTP-OSHKXICASA-N
Stability
Hygroscopic
WGK Germany
3
HS Code
29389090
Color
White to Off-White
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